Alasdair - Pour Him Over Ice Cream For A Nice Parfait:
This evening, I spent two hours eating chocolate.
OK, maybe not quite. But I spent two and half hours learning about chocolate, and there was tasting involved. Because [info]zoo_music_girl and I were at a tasting at my favourite chocolate shop in London (and therefore, the world) L'Artisan Du Chocolat, run by the man behind the chocolate, Gerard Coleman.